Food Services Management

Ingredients used in cake preparation – Basic ingredients and it’s function, Optional ingredients, Cake Faults, Common Faults in Preparation of Cakes

Ingredients used in cake preparation The basic ingredients used for cake preparation are soft wheat flour (or the flour which is used for bread preparation), sugar, fat, and eggs. i) Basic ingredients ■Flour – Normally a mixture of soft and medium flour in a particular proportion is used for rich cakes like wedding cakes, Christmas […]